Buttermilk Biscuits
Category: Bread
Ingredients
- 2 c. flour
- 1 tsp. salt
- 2 tsp. baking powder
- 1 tsp. sugar
- 1/2 tsp. soda
- 1/4 c. shortening
- 1 c. buttermilk
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 329kcalCalories
- 15.79gProtein
- 14.47gFat
- 34.21gCarbohydrates
- 6.58gSugars
- 3.95gFiber
- 0.97gSalt
Instructions
1. Preheat oven to 450°.
2. Mix together flour, salt, baking powder, sugar and soda.
3. Cut in shortening.
4. Add buttermilk.
5. Mix, pat and cut.
6. Yields 12 biscuits.