Buttermilk Biscuits

Category: Bread

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 1 tsp. sugar
  • 1/2 tsp. soda
  • 1/4 c. shortening
  • 1 c. buttermilk

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 329kcalCalories
  • 15.79gProtein
  • 14.47gFat
  • 34.21gCarbohydrates
  • 6.58gSugars
  • 3.95gFiber
  • 0.97gSalt

Instructions

1. Preheat oven to 450°.

2. Mix together flour, salt, baking powder, sugar and soda.

3. Cut in shortening.

4. Add buttermilk.

5. Mix, pat and cut.

6. Yields 12 biscuits.

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