Buttermilk Biscuits

Category: Bread

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 1 tsp. sugar
  • 1/2 tsp. baking soda
  • 2/3 to 3/4 c. buttermilk
  • 1/4 c. lard

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 329kcalCalories
  • 15.79gProtein
  • 14.47gFat
  • 34.21gCarbohydrates
  • 6.58gSugars
  • 3.95gFiber
  • 0.97gSalt

Instructions

1. Sift together the flour, salt, baking powder, sugar and baking soda.

2. Cut in the lard.

3. Add the buttermilk.

4. Mix until blended. Cut into biscuits and place on ungreased baking sheet.

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