Butter Rolls
Category: Bread
Ingredients
- 4 hot dog buns
- 6 eggs
- 2 c. milk
- 1 c. sugar
- 1 1/2 sticks butter
- 1 1/2 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 339kcalCalories
- 10.3gProtein
- 13.2gFat
- 25.4gCarbohydrates
- 1.8gSugars
- 2.4gFiber
- 0.2gSalt
Instructions
1. Separate buns and place in oblong baking dish with brown side up.
2. Melt butter and pour over buns.
3. Beat eggs, sugar, milk and vanilla together and pour over buns.
4. Bake at 350° for 30 minutes.
