Brown Gravy
Category: Sauce
Ingredients
- 4 Tbsp. bacon drippings
- 1 tsp. salt
- 3 Tbsp. self-rising flour
- 2 c. whole milk
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 333kcalCalories
- 0.0gProtein
- 0.0gFat
- 66.67gCarbohydrates
- 0.0gSugars
- 0.0gFiber
- 14.58gSalt
Instructions
1. Add bacon grease, salt and flour.
2. Stir until brown.
3. Add milk slowly, stirring until thickens.
4. Serves 8.
