Broccoli Rice Dish
Category: Vegetarian
Ingredients
- 1 pkg. frozen, chopped broccoli
- 1 1/2 to 2 c. cooked white rice
- 1 (8 oz.) jar Cheez Whiz
- 1 can cream of mushroom soup (no water added)
- 1/2 c. onion, chopped
- 1/2 c. celery, chopped
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 290kcalCalories
- 7.0gProtein
- 6.0gFat
- 50.0gCarbohydrates
- 4.0gSugars
- 2.0gFiber
- 1.57gSalt
Instructions
1. Thaw and drain broccoli.
2. Saute onion and celery in 3/4 stick of butter.
3. Mix all ingredients together.
4. Bake at 350° for 30 to 45 minutes or until thick and lightly brown on top.
