Broccoli Rice Casserole
Category: Vegetarian
Ingredients
- 1 pkg. broccoli
- 1 onion
- 2 c. rice
- 2 cans creamy soup (golden mushroom or chicken)
- 1 c. Velveeta
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 152kcalCalories
- 6.21gProtein
- 6.9gFat
- 15.17gCarbohydrates
- 0.69gSugars
- 0.69gFiber
- 1.19gSalt
Instructions
1. Cook rice and broccoli separately.
2. Saute onion in 1/2 stick of margarine.
3. Mix all in casserole dish; bake until mixture and cheese are melted.
