Broccoli Casserole
Category: Vegetarian
Ingredients
- 1/2 c. onions, chopped
- 6 Tbsp. butter
- 10 oz. pkg. chopped broccoli, thawed
- 10 3/4 oz. cream of chicken soup
- 8 oz. cheese, grated
- 1 c. cooked rice
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 104kcalCalories
- 4.86gProtein
- 6.94gFat
- 5.56gCarbohydrates
Instructions
1. Saute onions in butter.
2. Add broccoli and simmer until tender. Add remaining ingredients and heat until smooth.
3. Pour into a greased 2-quart casserole dish and bake at 350° for 30 minutes.
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