Broccoli Casserole
Category: Vegetarian
Ingredients
- 2 pkg. frozen broccoli (10 oz.)
- 1 c. grated Cheddar cheese
- 1 can cream of mushroom soup
- 3/4 c. mayonnaise
- salt and pepper to taste
- 2 Tbsp. grated onion (optional)
- Ritz crackers, crushed
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 104kcalCalories
- 4.86gProtein
- 6.94gFat
- 5.56gCarbohydrates
Instructions
1. Place cooked broccoli in buttered casserole dish.
2. Mix remaining ingredients. Pour over broccoli.
3. Cover with crushed Ritz cracker crumbs.
4. Bake at 325° for 45 minutes.
