Broccoli And Rice Casserole
Category: Vegetarian
Ingredients
- 2 c. cooked rice
- 1 pkg. frozen chopped broccoli
- 1 small can (5 oz.) evaporated milk
- 1 can cream of chicken soup
- 1/2 c. chopped onion
- 1 small jar Cheez Whiz *
- 1 tsp. butter
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 110kcalCalories
- 8.37gProtein
- 3.96gFat
- 10.13gCarbohydrates
- 0.88gSugars
- 0.88gFiber
- 0.75gSalt
Instructions
1. Saute onion in butter; add broccoli and cook until tender. Blend evaporated milk, soup and cheese.
2. Add rice and broccoli. Bake in greased casserole at 350° for 45 minutes.
