Breakfast Casserole
Category: Breakfast
Ingredients
- 9 slices bread, cubed
- 1 lb. link sausage, cooked and cut up (may use bulk sausage)
- 1 1/2 c. grated cheese
- 9 eggs
- 3 c. milk
- 1 tsp. salt
- 1 1/2 tsp. dry mustard
Instructions
1. Put bread in bottom of 9 x 13 glass baking dish.
2. Add sausage, then cheese.
3. Mix remaining ingredients together and pour over bread and sausage.
4. Cover and refrigerate overnight.
5. Remove from refrigerator about 1/2 hour before baking.
6. Bake at 350° for 45 to 60 minutes.
7. Serves 8 to 10.
8. (Can also add onion, red/green pepper and mushrooms.)
