Blueberry Dessert
Category: Dessert
Ingredients
- 11 graham crackers, crushed
- 1/2 c. white sugar
- 1/4 c. melted butter
- 2 beaten eggs
- 1/2 tsp. vanilla
- 1/2 c. white sugar
- 1 (8 oz.) pkg. cream cheese
- 1 can blueberry pie filling
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 72kcalCalories
- 10.0gProtein
- 0.3gFat
- 7.4gCarbohydrates
- 5.6gSugars
- 0.3gFiber
- 0.21gSalt
Instructions
1. Mix cracker crumbs, 1/2 cup sugar and butter.
2. Pour into a 9 x 9-inch pan.
3. Beat eggs, 1/2 cup sugar, vanilla and cream cheese together until smooth.
4. Pour over crust and bake 25 minutes at 375°.
5. Cool.
6. Pour blueberry filling over the top and garnish with whipped cream (rich whip).
