Biscuit Muffins
Category: Dessert
Ingredients
- 2 c. self-rising flour
- 1 c. milk
- 4 Tbsp. mayonnaise (1/4 c.)
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 320kcalCalories
- 11.0gProtein
- 8.5gFat
- 48.0gCarbohydrates
- 8.4gSugars
- 3.9gFiber
- 0.93gSalt
Instructions
1. Mix all together and spoon into muffin pans which have been sprayed.
2. Bake 15 minutes at 400°.
