Betty'S Dessert
Category: Dessert
Ingredients
- 1 c. brown sugar
- 1 c. granulated sugar
- 3 eggs
- 2/3 c. margarine
- 2 2/3 c. flour
- 2 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 393kcalCalories
- 3.57gProtein
- 8.93gFat
- 82.14gCarbohydrates
- 64.29gSugars
- 3.6gFiber
- 0.54gSalt
Instructions
1. Cream together first 4 ingredients.
2. Mix dry ingredients and add to creamed mixture; add vanilla.
3. If desired, add 1/2 cup nuts and 1/2 to 3/4 cup chocolate chips.
4. Bake at 350° for 30 to 35 minutes.
