Beer Batter

Category: Vegetable

Cuisine: United States

Source ↗

Ingredients

  • 1 cup cornstarch
  • ½ cup flour
  • ⅓ teaspoon garlic salt
  • ⅓ teaspoon paprika
  • 1/6 teaspoon salt
  • 1/6 teaspoon pepper
  • 8 ounces (225 ml) beer

Instructions

1. Stir together dry ingredients.

2. Stir in beer.

3. Mix together thoroughly.

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