Beef Burritos
Ingredients
- 1 1/2 lb. hamburger
- 1 or 2 pkg. burrito shells
- 1 pkg. burrito mix
- tomatoes, chopped
- lettuce, shredded
- sour cream
- 1 c. refried beans
- 1 jar taco sauce
- 1 lb. Cheddar cheese, shredded
- sliced black olives
- green onions
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 238kcalCalories
- 9.25gProtein
- 10.57gFat
- 24.67gCarbohydrates
- 1.76gSugars
- 2.64gFiber
- 0.9gSalt
Instructions
1. Cook hamburger; drain and then add burrito mix, refried beans and water, mixing well.
2. Cook for 20 to 30 minutes.
3. Heat shells in oven or microwave oven for 2 to 3 minutes.
4. Add lettuce, meat mix, tomatoes, cheese and taco sauce to burrito.
5. Before you roll your burrito up, you can also add the other ingredients:
6. black olives, green onion and sour cream to the filling.
7. Roll up and serve.
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