Beef Burgers
Category: Beef
Ingredients
- 2 Tbsp. fat
- 1 lb. ground beef
- 2/3 c. chopped onions
- 1/4 c. water
- 1 (8 oz.) can chicken gumbo or cream of chicken soup
- 1 Tbsp. catsup
- 1 Tbsp. prepared mustard
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 176kcalCalories
- 12.4gProtein
- 11.0gFat
- 3.9gCarbohydrates
- 1.3gSugars
- 5.9gFiber
- 0.94gSalt
Instructions
1. Brown meat and onions until lightly brown in fat.
2. Add other items.
3. Simmer for 30 minutes.
