Barbecue Sauce

Category: Sauce

Cuisine: American

Ingredients

  • 1 c. catsup
  • 1/4 c. Worcestershire sauce
  • 3/4 tsp. chili powder
  • 1/2 tsp. salt
  • 3/4 c. water
  • 1/4 c. vinegar
  • 3/4 tsp. paprika
  • 1 Tbsp. brown sugar

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 141kcalCalories
  • 0.7gProtein
  • 0.7gFat
  • 29.0gCarbohydrates
  • 26.0gSugars
  • 1.6gSalt

Instructions

1. Bring to a boil.

2. Pour over meat.

3. Put onions on top.

4. Keep adding water until meat is done.

5. Barbecue beef is good warmed up.

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