Barbecue Baked Beans
Category: Vegetarian
Cuisine: American
Ingredients
- 6 bacon slices, cut into 1/2-inch pieces
- 1 c. onion rings
- 2 (22 oz.) Boston baked beans
- 1 c. barbecue sauce
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 73kcalCalories
- 4.4gProtein
- 0.2gFat
- 13.0gCarbohydrates
- 5.9gSugars
- 3.5gFiber
- 0.5gSalt
Instructions
1. Cook bacon and onion rings until tender; drain.
2. Combine bacon, onion, baked beans and barbecue sauce in 2-quart casserole; cover.
3. Bake at 350° for 30 to 35 minutes.
4. Garnish with additional cooked bacon strips, if desired.
