Banana Split Cake
Category: Dessert
Ingredients
- 3 c. graham cracker crumbs
- 3 1/2 sticks margarine
- 2 c. powdered sugar
- 2 eggs
- 4 to 5 bananas
- 1 large can crushed pineapple
- 1 large bowl Cool Whip
- chopped nuts or pecans
- cherries to decorate
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 500kcalCalories
- 3.85gProtein
- 19.23gFat
- 73.08gCarbohydrates
- 34.62gSugars
- 0.0gFiber
- 0.96gSalt
Instructions
1. First Layer:
2. Mix graham cracker crumbs with melted oleo and press into bottom of 9 x 13-inch pan.
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