Banana Pudding

Category: Dessert

Ingredients

  • 3 pkg. vanilla instant pudding
  • 1 large Cool Whip (16 oz.)
  • 1 (8 oz.) pkg. cream cheese, softened and creamed
  • 5 c. cold milk
  • 1 box vanilla wafers
  • 6 bananas

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 89kcalCalories
  • 9.0gProtein
  • 2.35gFat
  • 7.06gCarbohydrates
  • 6.0gSugars
  • 0.15gSalt

Instructions

1. Mix pudding, 1/2 of the Cool Whip, cream cheese and milk, using an electric mixer.

2. In large bowl, layer wafers, bananas and pudding mix.

3. Top with remaining Cool Whip.

4. Sprinkle with wafer crumbs.

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