Banana Pudding
Category: Dessert
Ingredients
- 3 pkg. vanilla instant pudding
- 1 large Cool Whip (16 oz.)
- 1 (8 oz.) pkg. cream cheese, softened and creamed
- 5 c. cold milk
- 1 box vanilla wafers
- 6 bananas
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 89kcalCalories
- 9.0gProtein
- 2.35gFat
- 7.06gCarbohydrates
- 6.0gSugars
- 0.15gSalt
Instructions
1. Mix pudding, 1/2 of the Cool Whip, cream cheese and milk, using an electric mixer.
2. In large bowl, layer wafers, bananas and pudding mix.
3. Top with remaining Cool Whip.
4. Sprinkle with wafer crumbs.