Banana Pound Cake
Category: Dessert
Ingredients
- 1 pkg. banana cake mix
- 1 pkg. instant vanilla pudding
- 1/3 c. oil
- 4 eggs
- 1 c. water
- 1/4 to 1/2 tsp. banana flavoring
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 382kcalCalories
- 5.45gProtein
- 14.55gFat
- 58.18gCarbohydrates
- 32.73gSugars
- 0.0gFiber
- 0.77gSalt
Instructions
1. Preheat oven to 350°.
2. Generously grease and flour pan.
3. Blend all ingredients in a large bowl, beat at medium speed for 2 minutes.
4. Bake at 350° until cake is done (60 minutes).
5. Cook cake in pan for 25 minutes.
6. Then invert onto plate.
