Banana Nut Bread
Category: Bread
Ingredients
- 1/2 c. shortening
- 1 c. sugar
- 2 eggs
- 1 c. mashed bananas
- 1 tsp. lemon juice
- 2 c. flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1 c. chopped nuts
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 150kcalCalories
- 5.14gProtein
- 14.4gFat
- 45.27gCarbohydrates
- 27.78gSugars
- 0.8gSalt
Instructions
1. Cream shortening and sugar.
2. Add eggs.
3. Mash bananas and lemon juice and mix with the shortening mixture.
4. Sift flour, baking powder and salt.
5. Add to above mixture.
6. Mix in nuts and stir well.
7. Put in greased bread pan and bake 1 hour or until done, at 350°.
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