Banana Bread

Category: Bread

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 2 eggs
  • 2 bananas
  • 2 c. flour (all-purpose)
  • 1 tsp. baking soda
  • 1/2 tsp. salt

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 310kcalCalories
  • 8.0gProtein
  • 2.0gFat
  • 63.33gCarbohydrates
  • 22.0gSugars
  • 3.33gFiber
  • 0.14gSalt

Instructions

1. Cream butter, sugar added, mashed bananas, then flour, salt, soda and half pecans.

2. Bake 1 hour at 300° in ungreased pan.

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