Banana Bread
Category: Bread
Ingredients
- 1 3/4 c. flour
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/3 c. shortening
- 3/4 c. sugar
- 2 eggs
- 1 c. mashed bananas (2 or 3)
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 310kcalCalories
- 8.0gProtein
- 2.0gFat
- 63.33gCarbohydrates
- 22.0gSugars
- 3.33gFiber
- 0.14gSalt
Instructions
1. Mix flour, baking powder, baking soda and salt.
2. Beat shortening until creamy.
3. Add sugar and eggs.
4. Gradually add flour mixture along with bananas.
5. Mix well.
6. Pour into greased loaf pan.
7. Bake at 350° for 1 hour.
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