Banana Bran Muffins
Category: Dessert
Ingredients
- 3/4 c. flour
- 1/2 c. whole wheat flour
- 1/4 c. sugar
- 1 Tbsp. baking powder
- 1 1/2 c. bran cereal
- 3/4 c. milk
- 1 c. mashed bananas
- 1 egg
- 1/4 c. vegetable oil
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 313kcalCalories
- 6.06gProtein
- 14.14gFat
- 43.43gCarbohydrates
- 20.2gSugars
- 6.1gFiber
- 0.94gSalt
Instructions
1. Preheat oven to 400°.
2. In small bowl, combine the flours, sugar and baking powder.
3. In large bowl, mix cereal, milk and bananas.
4. Let stand 1 to 2 minutes.
5. Add egg and oil to cereal mixture and beat well with a spoon.
6. Stir in flour mixture until just combined.
7. Spoon into greased muffin tins or use paper. Makes 12 to 20 muffins.
8. Bake about 12 minutes.
