Baked Ziti Pasta

Category: Pasta

Cuisine: Italian

Ingredients

  • 12 oz. ziti pasta, cooked
  • 12 oz. spaghetti sauce
  • 1 lb. Italian sausage, cooked
  • 1/2 lb. Mozzarella cheese, shredded
  • 1/4 c. grated Parmesan cheese
  • 15 oz. Ricotta cheese
  • 2 eggs, beaten
  • 1/2 tsp. dried basil
  • 1/2 tsp. dried oregano
  • 1/2 tsp. parsley flakes
  • 1/2 tsp. ground pepper
  • 1/4 tsp. garlic powder

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 113kcalCalories
  • 4.67gProtein
  • 3.89gFat
  • 13.23gCarbohydrates
  • 2.72gSugars
  • 1.2gFiber
  • 0.8gSalt

Instructions

1. Preheat oven to 375°.

2. Grease a 9 X 13-inch baking dish with olive oil.

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