Baked Sandwich

Category: Bread

Cuisine: French

Ingredients

  • 1 loaf French bread
  • slices of ham and Swiss cheese
  • 2 sticks butter
  • 1 c. onions
  • 1 Tbsp. poppy seed
  • 1 Tbsp. dry mustard

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 380kcalCalories
  • 20.0gProtein
  • 16.0gFat
  • 46.0gCarbohydrates
  • 20.0gSugars
  • 10.0gFiber
  • 0.9gSalt

Instructions

1. Slice loaf lengthwise; put ham and cheese between bread.

2. Melt butter; saute onions.

3. Add poppy seed and dry mustard; pour over loaf.

4. Wrap in aluminum foil and bake 30 minutes in a 350° oven. Slice to serve.

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