Baked Brie

Category: Bread

Ingredients

  • 1 pkg. crescent rolls
  • 48 oz. Brie cheese
  • apricot jam or preserves

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 342kcalCalories
  • 15.19gProtein
  • 24.05gFat
  • 15.19gCarbohydrates
  • 3.8gSugars
  • 0.0gFiber
  • 1.23gSalt

Instructions

1. Press crescent roll dough together, making it like a pie crust.

2. Assemble this in a pie plate. Spread bottom with apricot jam, thinly.

3. Place Brie cheese in the middle and pull crust around and on top to cover.

4. Bake at 350° for 20 minutes.

5. Serve with plain crackers.

More Recipes You May Like