Bacon-Wrapped Chicken Breasts
Category: Chicken
Ingredients
- 6 boneless chicken breasts
- 6 thin slices ham
- 6 slices Muenster cheese
- 12 slices bacon
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 218kcalCalories
- 20.16gProtein
- 14.4gFat
- 1.65gCarbohydrates
- 0.82gSugars
- 0.0gFiber
- 1.35gSalt
Instructions
1. Pound chicken breast halves until 1/4-inch thick.
2. Sprinkle with salt and pepper. Top each piece of chicken with 1 slice ham and 1 slice cheese.
3. Fold chicken over ham and cheese.
4. Wrap each bundle with two slices bacon.
5. Place bundles side by side in a shallow baking pan.
6. Bake in a preheated (350°) oven for 40 to 45 minutes or until chicken is cooked and bacon is brown.
7. Serves 6.
