Apple Pie
Category: Dessert
Ingredients
- 6 to 7 apples, sliced
- 1 c. sugar
- 2 Tbsp. flour
- 1 tsp. cinnamon
- dash of salt and nutmeg
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 312kcalCalories
- 7.2gProtein
- 8.2gFat
- 50.4gCarbohydrates
- 10.5gSugars
- 1.3gFiber
- 1.5gSalt
Instructions
1. Put in unbaked pie shell.
2. Top apples with 2 tablespoons margarine with crust.
3. Brush milk on top of crust and sprinkle with sugar.
4. Bake on bottom shelf at 400° for 45 minutes.
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