Apple Hill Cake
Category: Dessert
Ingredients
- 2 c. sugar
- 1/2 c. oil
- 2 eggs
- 4 c. apples, peeled and diced
- 2 c. flour
- 1 tsp. salt
- 2 tsp. cinnamon
- 1 tsp. nutmeg
- 2 tsp. baking soda
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 280kcalCalories
- 2.54gProtein
- 12.71gFat
- 38.14gCarbohydrates
- 4.24gSugars
- 0.8gFiber
- 1.08gSalt
Instructions
1. Combine the sugar, oil and eggs.
2. Add the apples; set aside. Sift together the flour, salt, cinnamon, nutmeg and baking soda. Add the sifted ingredients to the apple mixture.
3. Pour into greased 9 x 13-inch cake pan and bake for 1 hour in preheated oven at 350°.
4. Serve it hot, warm or cold.
5. Try it plain, frosted with whipped cream, ice cream or confectioners sugar.
