Apple Crunch
Category: Breakfast
Ingredients
- 1 apple, chopped
- 1/2 c. raisins
- 1/2 c. nuts, chopped
- 1 c. flour
- 1 c. brown sugar
- 1 egg, beaten
Advertisement
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 427kcalCalories
- 8.5gProtein
- 18.0gFat
- 49.0gCarbohydrates
- 9.8gSugars
- 18.0gFiber
- 0.05gSalt
Instructions
1. Mix together all ingredients.
2. Press into greased 9-inch cake pan.
3. Bake at 350° for 20 minutes or until done.
4. Cut in wedges. Serve warm with whipped cream.
Advertisement