Apple Crisp

Ingredients

  • 3 medium apples
  • 3/4 c. brown sugar
  • 1/2 c. flour
  • 3/4 c. oatmeal
  • 1/2 c. butter or margarine

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 427kcalCalories
  • 8.5gProtein
  • 18.0gFat
  • 49.0gCarbohydrates
  • 9.8gSugars
  • 18.0gFiber
  • 0.05gSalt

Instructions

1. Preheat oven to 350°.

2. Slice apples in an 8 x 8-inch baking dish.

3. Mix oats, sugar, flour and butter with fingers.

4. Crumble on top of apples.

5. Bake for about 35 minutes or until golden brown.

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