Apple Crisp
Ingredients
- 3 medium apples
- 3/4 c. brown sugar
- 1/2 c. flour
- 3/4 c. oatmeal
- 1/2 c. butter or margarine
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 427kcalCalories
- 8.5gProtein
- 18.0gFat
- 49.0gCarbohydrates
- 9.8gSugars
- 18.0gFiber
- 0.05gSalt
Instructions
1. Preheat oven to 350°.
2. Slice apples in an 8 x 8-inch baking dish.
3. Mix oats, sugar, flour and butter with fingers.
4. Crumble on top of apples.
5. Bake for about 35 minutes or until golden brown.
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