Apple Crisp

Category: Breakfast

Ingredients

  • 6 c. sliced apples
  • 1 c. flour
  • 1 c. sugar
  • 2 tsp. baking powder
  • 1 egg
  • 1/2 c. melted margarine
  • 1 tsp. cinnamon

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 427kcalCalories
  • 8.5gProtein
  • 18.0gFat
  • 49.0gCarbohydrates
  • 9.8gSugars
  • 18.0gFiber
  • 0.05gSalt

Instructions

1. Slice apples into a greased 9 x 9-inch pan.

2. Mix flour, sugar and baking powder.

3. Stir egg into dry

4. mixture, until it forms beads.

5. Pour over apples.

6. Melt margarine with cinnamon and pour over top.

7. Bake at 350° about 1/2 hour or until brown on top.

8. My grandkid's favorite.

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