Apple Cake

Category: Dessert

Ingredients

  • 3 eggs
  • 1 3/4 c. sugar
  • 1/2 c. oil
  • 2 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. raisins
  • 5 large apples, peeled and sliced as for pie

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 371kcalCalories
  • 5.0gProtein
  • 12.78gFat
  • 66.67gCarbohydrates
  • 26.11gSugars
  • 5.56gFiber
  • 0.44gSalt

Instructions

1. Cream sugar and eggs.

2. Add oil and sifted dry ingredients. Blend in sliced apples and raisins.

3. Pour into greased and floured 10 x 15-inch pan.

4. Bake at 350° for approximately 50 minutes.

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