Apple Cake
Category: Dessert
Ingredients
- 1 1/2 c. oil
- 2 c. sugar
- 3 eggs
- 3 c. flour
- 1 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3 c. sliced apples
- 1 c. chopped nuts
- 1 c. raisins
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 371kcalCalories
- 5.0gProtein
- 12.78gFat
- 66.67gCarbohydrates
- 26.11gSugars
- 5.56gFiber
- 0.44gSalt
Instructions
1. Beat together oil and sugar.
2. Add eggs and beat until creamy. Sift together and add flour, salt, cinnamon, baking soda and baking powder.
3. Fold apples, nuts and raisins into very stiff batter.
4. Grease and flour tube pan.
5. Bake at 350° for 1 1/4 hours.
6. Cool in pan.
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