Amish Bread

Category: Bread

Ingredients

  • 5 c. all-purpose flour
  • 4 c. sugar
  • 3 c. milk
  • 3/4 c. oil
  • 1 c. walnuts
  • 3 eggs, beaten
  • 1 (5 oz.) box instant vanilla pudding
  • 1 tsp. cinnamon
  • 1 1/4 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 357kcalCalories
  • 0.0gProtein
  • 0.0gFat
  • 89.29gCarbohydrates
  • 76.54gSugars
  • 0.0gFiber
  • 0.0gSalt

Instructions

1. Do not refrigerate.

2. Do not use metal container.

3. Do not use mixer.

4. Burp lid every day.

5. Keep in plastic container with a lid.

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