Almond Pound Cake

Category: Dessert

Ingredients

  • 3 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. shortening
  • 1 box 10x sugar
  • 1 tsp. almond extract
  • 4 eggs
  • 1 c. milk
  • 1 c. cherries (optional)
  • 1/2 c. walnuts (optional)

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 400kcalCalories
  • 2.5gProtein
  • 20.0gFat
  • 47.5gCarbohydrates
  • 25.0gSugars
  • 0.84gSalt

Instructions

1. Mix and bake at 350° for 65 minutes in a large tube pan. Spread with butter still hot from the oven.

2. Sprinkle with sugar and cinnamon.

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