Alberta'S Hamburger Stew
Category: Soup
Ingredients
- 1 lb. ground beef
- 1/4 c. chopped onion
- 1 tsp. salt
- pepper
- 1 c. diced potatoes
- 1 c. diced carrots
- 1 c. diced celery
- 1/2 c. water or liquid from string beans
Instructions
1. Brown ground beef and onion in dry skillet and drain grease. Add remaining ingredients.
2. Cover and simmer for 30 to 40 minutes, until vegetables are tender.
3. Add a can of cut green beans during last ten minutes.
4. Serves 6; freezes well.
