Zucchini Bread
Kategorie: Bread
Zutaten
- 2 c. sugar
- 1 c. oil
- 3 eggs
- 1 tsp. salt
- 1 tsp. baking soda
- 3 tsp. vanilla
- 1/2 tsp. baking soda
- 3 tsp. cinnamon
- 3 c. flour
- 2 full size zucchini
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 315kcalKalorien
- 6.3gEiweiß
- 28.0gFett
- 7.7gKohlenhydrate
- 4.6gZucker
- 2.6gBallaststoffe
- 1.2gSalz
Anleitung
1. Grate the zucchini (skin and seed also); let stand.
2. Mix sugar, oil, eggs, baking soda, vanilla, baking powder, cinnamon and flour.
3. Mix well.
4. Add zucchini and nuts (optional).
5. Bake in 2 greased loaf pans for 1 hour at 350°.
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