Yogurt Herb Dressing
Kategorie: Sauce
Zutaten
- 1 clove garlic
- 1 tsp. salt
- 1 tsp. Dijon mustard
- 1 Tbsp. wine vinegar
- 2 Tbsp. oil
- 1 c. yogurt
- 1 tsp. chopped chervil
- 1 tsp. chopped dill
- 1 tsp. chopped parsley
- freshly ground pepper
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 167kcalKalorien
- 3.33gEiweiß
- 13.33gFett
- 10.0gKohlenhydrate
- 6.67gZucker
- 1.5gSalz
Anleitung
1. Mash together the garlic and salt.
2. Beat in the mustard and vinegar, then beat in the oil and yogurt.
3. Stir in the herbs. Season with pepper.
4. Makes about 1 1/4 cups.
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