Tortilla Appetizers
Kategorie: Appetizer
Zutaten
- 1 (8 oz.) pkg. cream cheese
- 1/4 c. Pace picante sauce (mild or hot)
- 1 pkg. tortilla shells (soft flour type)
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 483kcalKalorien
- 7.67gEiweiß
- 23.7gFett
- 59.0gKohlenhydrate
- 0.67gZucker
- 6.0gBallaststoffe
- 0.49gSalz
Anleitung
1. Mix together cream cheese and picante sauce.
2. Spread over tortilla shells that have been brought up to room temperature. Roll up.
3. Cover and refrigerate up to two hours.
4. Slice.
5. Serve with salsa.
