Swedish Meatballs
Kategorie: Bread
Zutaten
- 1 lb. ground beef
- 1 egg
- 1/4 to 1/2 c. breadcrumbs
- 1/4 tsp. nutmeg
- 1 clove garlic
- 1 1/2 Tbsp. oil
- 1 can onion soup
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 240kcalKalorien
- 11.0gEiweiß
- 18.0gFett
- 11.0gKohlenhydrate
- 2.2gZucker
- 1.48gSalz
Anleitung
1. Mix first 4 ingredients together.
2. Shape into small balls. Brown garlic in oil and discard garlic.
3. Brown meatballs.
4. Place in large pan with cover.
5. Add onion soup (do not dilute) and cook for 1 hour over low flame.
6. Serve with noodles or rice.
7. Serves 4 to 6.
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