Super Coleslaw
Kategorie: Salad
Zutaten
- 1 head cabbage (large)
- 1 large onion
- 1 large bell pepper
- 3/4 c. sugar or to taste
- 1 c. vinegar
- 3/4 c. salad oil
- 1 Tbsp. salt
- 1 tsp. dry mustard
- 1 tsp. celery seed
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 176kcalKalorien
- 2.7gEiweiß
- 18.0gFett
- 2.0gKohlenhydrate
- 1.9gZucker
- 1.2gBallaststoffe
Anleitung
1. Shred cabbage in bowl.
2. Next layer shredded onion and shredded bell pepper. Sprinkle sugar to cover top.
3. Do not stir!
4. Bring other ingredients to a boil.
5. Pour over cabbage while hot. Refrigerate overnight.
6. Do not stir until ready to serve. Serves 12.
7. Stays fresh and crisp 9 to 10 days.
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