Shrimp Dip
Kategorie: Sauce
Zutaten
- 1 (8 oz.) pkg. cream cheese
- 1 (7 oz.) can shrimp
- 1 small onion, grated
- ketchup
- horseradish
Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 149kcalKalorien
- 8.8gEiweiß
- 3.6gFett
- 19.6gKohlenhydrate
- 3.3gZucker
- 1.6gBallaststoffe
- 1.6gSalz
Anleitung
1. Mash shrimp.
2. Combine with softened cream cheese and onion. Place on serving dish forming smooth mound.
3. Mix ketchup and horseradish to taste.
4. Cover shrimp and cream cheese mixture. When ready to serve, pour ketchup and horseradish over mound. Serve with crackers.
