Sausage Roll

Name: Sausage Roll
Ingredients: 1 lb. hot sausage; 2 c. sharp cheese, grated; 3 c. biscuit mix

Kategorie: Bread

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Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

1. Heat oven to 350°. Mix all ingredients. Roll into small balls. Place on baking sheet.

2. Bake for about 2 minutes.

3. Makes about 75 to 100 meat balls.