Russian Salad

Kategorie: Salad

Quelle ↗

Zutaten

  • 1 cup frozen corn
  • 1 cup frozen diced carrots
  • 1 cup peas
  • 1 cup potatoes
  • ½ cup diced cucumber pickles
  • 2 cups mayonnaise
  • Salt

Anleitung

1. Boil together the vegetables, then drain and transfer to a bowl.

2. Add the diced pickles and cool to room temperature.

3. Add the mayonnaise, and stir until uniformly mixed.

4. Finish by seasoning with some salt to taste.

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