Raspberry Pretzel Salad
Kategorie: Salad
Zutaten
- 2 1/2 c. crushed pretzels (crumbs)
- 1 c. melted butter
- 3 Tbsp. sugar
- 1 large container Cool Whip
- 8 oz. cream cheese
- 1 c. sugar
- 2 pkg. raspberry jello
- 2 c. hot water
- 2 pkg. frozen raspberries (not the loose frozen raspberries)
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Anleitung
1. Mix crumbs, butter and 3 tablespoons sugar; press in pan. Bake for 10 minutes at 350°.
2. Cool.
3. Cream the cream cheese and sugar until smooth.
4. Spread on pretzel crust.
5. Dissolve jello in hot water; add frozen raspberries.
6. Let stand until thick and pour over top.
7. Let set.
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