Pineapple Dip
Kategorie: Sauce
Zutaten
- 1 medium can crushed pineapple
- 3/4 c. sugar
- 1 egg
- 2 Tbsp. flour
- 8 oz. cream cheese, softened
- 2 c. (1 medium) Cool Whip
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Nährwerte
Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g
- 50kcalKalorien
- 0.0gEiweiß
- 0.0gFett
- 13.33gKohlenhydrate
- 10.0gZucker
- 3.33gBallaststoffe
- 1.0gSalz
Anleitung
1. Mix pineapple, sugar, egg and flour.
2. Cook over medium heat until thick, stirring constantly.
3. When cool, add cream cheese and Cool Whip.
4. Mix with a whisk.
5. Refrigerate.
6. Serve with sliced fruit such as apples, pears and strawberries.
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