Name: Pecan Pralines
Ingredients: 1 c. sugar; 1 c. packed brown sugar; 1/3 c. evaporated milk; 1/2 stick butter or margarine, softened; 1 1/2 c. pecans; 1 1/2 c. coconut

Zutaten

1 c. sugar
1 c. packed brown sugar
1/3 c. evaporated milk
1/2 stick butter or margarine, softened
1 1/2 c. pecans
1 1/2 c. coconut

Nährwerte

Werte sind indikativ, abgestimmt auf die Open Food Facts Lebensmitteldatenbank. pro 100 g

571kcalKalorien
3.57gEiweiß
39.29gFett
53.57gKohlenhydrate
50.0gZucker
3.57gBallaststoffe
0.4gSalz

Anleitung

1. Combine sugars and evaporated milk in heavy saucepan. Cook over medium heat. Stir in butter, pecans and coconut. Cook until candy reaches soft ball stage. (Mixture will form a soft ball when dropped in a cup of cold water.)

2. Cool 2 minutes. Beat until thick, but glossy.

3. Drop by tablespoon onto wax paper. Cool thoroughly.